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Pumpkin Hummus

Our take on this Pumpkin Hummus Recipe gets its festive fall flare from tons of pumpkin & fall spices. To change it up, you can serve the dish with sliced veggies or veggie chips. This pumpkin hummus is sooo good! A definite must-try.
5 from 1 vote
Course Side Dish, Snack
Cuisine Mediterranean

Ingredients
  

  • 1 can chickpeas, drained and rinsed
  • 1 can pumpkin puree 
  • 2 tbsp tahini
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • 1 tsp salt 
  • 1/2 tsp paprika
  • 1/2 tsp ground ginger 
  • pepitas to garnish

Instructions
 

  • Add all ingredients to a food processor and puree until smooth. 
  • Garnish with pepitas and serve with Simple Mills crackers, baby carrots or veggies of your choice! 

Notes

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IFM Certified Practitioner
Founder of Root Cause Medical Clinic
Author of the books:
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